Wine & Dine Wednesdays with Boschendal

To launch into the summer season for August Wine and dine, Harringtons is Hosting Boschendal Wine estate.

Boschendal is one of the oldest Wine Estates in South Africa and is located between Franschhoek and Stellenbosch in South Africa’s Western Cape.
The Iconic wine farm is nestled in one of the most picturesque valleys in the Cape Winelands. With a winemaking tradition spanning over 330 years, Boschendal Wine Estate offers a veritable treat for wine lovers everywhere.
At Boschendal we believe wine is made in the vineyards. We take the utmost care to find specific terroir driven sites best suited for our cultivars. We have made it our priority to embrace sustainability techniques across both our farm and cellar practices in order to retain the country’s exceptional biodiversity and to empower the teams that work within it.
At Boschendal teamwork is essential. We all strive for the same goal which is creating exceptional, memorable wines. When you drink a glass of Boschendal we want you to taste the view, taste the lifestyle and taste excellence. We strive for perfection and aspire to always improve.
2021 marks 40 years of Cap Classique sparkling wine production on Boschendal, the first Boschendal Brut having been made in 1981 by Achim van Arnim, then the cellarmaster on the estate and considered one of the pioneers of Cap Classique

The wines we will be tasting and served with dinner are:

Boschendal Brut NV
Boschendal Chardonnay
Boschendal Chardonay Pinot Noir
Boschendal 1685 Shiraz
Boschendal Nicolas

R300 gets you a three course wine evening including:
-Aperitivo glass of wine on arrival & tasting of the other 4 wines.
-Appetiser
-Main dish selection
-Dessert at Harringtons

APPETISER

Carrot & Cumin Soup
with Flatbread
or
Sweetcorn & Peppadew Bon Bon
with Sweet Chilli Dip

MAIN COURSE

Chermoula Buttered Line Fish
with chilli & charred lemon new potatoes,
almond-romesco sauce and sauteed green veg
or
Slow-Braised Oxtail
with creamy mash and seasonal greens
or
Sweet Potato Gnocchi
with wild mushrooms, chermoula, seasonal greens
and roasted root vegetables puree

DESSERTS

Cheesecake, Raspberry White Chocolate
Baked cheesecake, Raspberry mousse,
caramelized white chocolate and amoretti cookie

WINE TASTING

Boschendal   Brut  NV - R80/R420
Boschendal  1865 Chardonnay - R75/R280
Boschendal 1685 Shiraz - R85/320
Boschendal Nicolas - R430/R110
Boschendal  Chardonnay/Pinot Noir - R60/R220

• Come by for the tapas after work and add on wine tasting
• Come for Dinner or just stop by for an afterwork tasting with colleagues or friends in our luxurious booths
• Or join in for the wine tasting for R120 only.

Open 4pm.
Happy Hours, 4:00 – 6:00 pm and tapas HALF PRICE 4-6:00pm